March 20, 2011

French Green Beans With Garlic and Sliced Almonds

again, blame the blurriness on DY

Verdict: Win

Easy and tasty! Caution with the salt, as all of the salt ends up on the almonds and it's easy to oversalt the dish.



French Green Beans With Garlic and Sliced Almonds from Food.com
Yield: Serves 4 as a side dish

INGREDIENTS
1 lb French style green bean, rinsed and microwaved for 4 minutes
2 -4 garlic cloves, minced
1/4 cup sliced almonds
2 tablespoons olive oil
1/8-1/4 cup water or 1/8-1/4 cup chicken broth
coarse sea salt, to season
pepper (to season)

DIRECTIONS
In a large pan over medium high heat, heat oil adding almonds and toss till for 1 minute add garlic to lightly brown add beans and water or broth cover for 5 minutes on low heat. Season with salt and pepper.